Happy Hour
Monday - Saturday 3:00 pm - 5:00 pm
Appetizers
Bacon Wrapped Scallops $12 gf
Flash fried & dusted in brown sugar, served with anchovy aioli
Warm Brie 11 gfo +$3
Paired with our house-made cherry preserves and served with toast points
Roasted Mediterranean Olive Plate $10 gfo +$3
Olive medley, garlic cloves, and Mediterranean herbs roasted until meaty, paired with Feta and Manchego, served with crostinis
CRISPY BRUSSEL SPROUTS $10 gf, vegan
Brussel sprouts lightly fried and tossed in an apple cider vinegar gastrique with green apples
Calamari $12 gfo +$3
Hand-cut and lightly battered, paired with a red pepper remoulade and caper aioli
Bison Meatballs $12 gf
Bison and beef blended meatballs served with a house smoked tomato gravy, accompanied by Parmesan and basil
Colorado Charcuterie Board $13 gfo add $3
Hazel Dell Mushrooms with Rabbit sausage from Denver Smokehouse, and 3 different cheeses from Cheese Importers here in Longmont, paired with slices of sourdough from Marketplace Bakery. It's a little off from traditional and so worth it.
Libations
(Listed Sweetest to Most-Spirited)
Lemon Drop $8
Citron Vodka | Triple Sec l Lemon Simple l Lemon l Sugar Rim
Cosmo Kramer $8
Jones House Vodka, Black Raspberry Liqueur, Triple Sec,
Lime, Cranberry
Cool as a Cucumber $8
House-infused Cucumber Vodka | Lime | Lemon Simple
Jones House Vodka Martini $8
Clean, Dry, Dirty, Gibson, Gimlet, Olive or Twist
Beefeater Gin Martini $8
Clean, Dry, Dirty, Olive or Twist
Jim Beam You-Call-It $8
Old Fashion, Manhattan, Rocks, or your favorite soda
Wine
Rare Red, Red Blend, CA $8
Principato Pinot Grigio, Italy $8
Spiced Sangria $5
Red Wine Blend l VS Brandy l Orange Liqueur l Allspice and Star Anise l Orange
Bacon Wrapped Scallops $12 gf
Flash fried & dusted in brown sugar, served with anchovy aioli
Warm Brie 11 gfo +$3
Paired with our house-made cherry preserves and served with toast points
Roasted Mediterranean Olive Plate $10 gfo +$3
Olive medley, garlic cloves, and Mediterranean herbs roasted until meaty, paired with Feta and Manchego, served with crostinis
CRISPY BRUSSEL SPROUTS $10 gf, vegan
Brussel sprouts lightly fried and tossed in an apple cider vinegar gastrique with green apples
Calamari $12 gfo +$3
Hand-cut and lightly battered, paired with a red pepper remoulade and caper aioli
Bison Meatballs $12 gf
Bison and beef blended meatballs served with a house smoked tomato gravy, accompanied by Parmesan and basil
Colorado Charcuterie Board $13 gfo add $3
Hazel Dell Mushrooms with Rabbit sausage from Denver Smokehouse, and 3 different cheeses from Cheese Importers here in Longmont, paired with slices of sourdough from Marketplace Bakery. It's a little off from traditional and so worth it.
Libations
(Listed Sweetest to Most-Spirited)
Lemon Drop $8
Citron Vodka | Triple Sec l Lemon Simple l Lemon l Sugar Rim
Cosmo Kramer $8
Jones House Vodka, Black Raspberry Liqueur, Triple Sec,
Lime, Cranberry
Cool as a Cucumber $8
House-infused Cucumber Vodka | Lime | Lemon Simple
Jones House Vodka Martini $8
Clean, Dry, Dirty, Gibson, Gimlet, Olive or Twist
Beefeater Gin Martini $8
Clean, Dry, Dirty, Olive or Twist
Jim Beam You-Call-It $8
Old Fashion, Manhattan, Rocks, or your favorite soda
Wine
Rare Red, Red Blend, CA $8
Principato Pinot Grigio, Italy $8
Spiced Sangria $5
Red Wine Blend l VS Brandy l Orange Liqueur l Allspice and Star Anise l Orange
Happy Hour not offered on Holidays